Sukabumi Countryside Retreat: Sukasantai Farmstay
Visit Sukasantai! A serene escape founded by a mother-daughter duo, combining enjoyment and relaxation with the perfect countryside vibes.
Overview
Step into the tranquility of Sukasantai Farm, a hidden gem founded in 2019 by a passionate mother-daughter duo from Jakarta. Nestled in the scenic highlands of Gunung Gede, Sukabumi, Indonesia, this 6-hectare organic vegetable haven goes beyond just a place to visit—it’s a commitment to good health, responsible farming, and a deep connection with nature. The name “Sukasantai” says it all, combining “suka” for enjoyment and “santai” for relaxation, perfectly capturing the vibe of this serene escape.
Picture this: a family-owned sanctuary with a communal kitchen, a cozy dining space, and twelve unique rooms that defy the typical resort experience. It’s more than a place to stay; it’s a genuine celebration of family warmth, enriched by the lessons learned from a corporate past.
But Sukasantai is not just about tranquility; it’s a hub for local talent. Staffed by the friendly community of Desa Sukamaju, the farm provides fair wages and top-notch training in organic farming. Rosy’s Veggies, the on-site farm, not only supplies fresh produce but also serves as an inspiring space for budding agricultural enthusiasts and students.
Sukasantai Farm champions sustainable living through a farm-to-table philosophy, allowing guests to trace their food’s journey from seed to table. In the kitchen, simplicity is key, with menus crafted based on seasonal produce straight from the on-site farm. Enjoy the freshness without MSG or artificial additives. Sukasantai minimizes waste with eco-conscious practices, offering vegetarian, vegan options, and featuring an Omakase-inspired menu that adapts to the season. It’s a simple, fresh, and sustainable dining experience!
Among Sukasantai events, the ordinary is far behind. Whether it’s a pre-wedding shoot, a corporate retreat, or a digital detox weekend, each gathering is touched by the unique charm of the farm, leaving behind unforgettable memories. Experience the extraordinary at Sukasantai, where moments linger and uniqueness prevails.
Activities Highlight
- Organic Farm tour
- Fishing
- Bee sightseeing
- Bamboo forest trekking
- Free nap on lawn
- Kite Flying
- Bonfire
- Swing In a hammock
- Cow Milking
Direct Impact
- Local economic upliftment
- Organic farming and soil health
- Education for sustainable agriculture
- Empowering local farmer
- Produce less-carbon footprint
Sustainability Commitment
- Organic Farming Practices:
Dedicated to cultivating organic vegetables responsibly, the farming methods prioritize soil health and avoid harmful pesticides and herbicides, ensuring the production of environmentally friendly and sustainable produce.
- Nature theme workshop:
Experience nature-themed workshops for a sustainable future like sourdough making, pizza crafting, and indigo dyeing. Engage in workshops that connect people closer to the beauty of the earth!
- Farm-to-Table Transparency:
See-through food production is key here. Guests get a front-row seat, watching veggies grow, milk being sourced, and ingredients jazzing up in the kitchen. It’s about understanding and appreciating where the food comes from.
- Reduction of Carbon Footprint:
Located on the highlands of Gunung Gede, the farming methods cut down on the environmental impact of moving food around. This helps create a supply chain that’s more earth-friendly and sustainable
- Waste Reduction and Eco-Friendly Practices:
Additionally, there’s a commitment to sustainability that involves reducing waste and embracing eco-friendly practices. This includes minimizing single-use packaging, promoting mindful consumption, and aspiring to be a model for sustainable living.
- Community Empowerment and Catalyst for Change:
More than just a farm, catalysts for positive change empower the local community with sustainable jobs. The goal is to inspire nearby villages and contribute to broader regional efforts for an eco-friendly lifestyle.
- Promotion of Healthy Lifestyles:
Encouraging healthy lifestyles through the Omakase concept, where meals are crafted with seasonal ingredients. No MSG, artificial flavoring, or coloring involved. It’s an invitation for guests to embrace healthier and more mindful dietary choices.
